Top Rated Pumpkin Pie Recipes

Pumpkin Pie Cinnamon Rolls
These cinnamon rolls are so quick and easy to make that you really can enjoy them for breakfast.This recipe is courtesy of I am Baker.
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4.5

Maple Pumpkin Pie
“This is my favorite dessert of the season, and I cannot wait for the excuse to make it every year. A little secret: my favorite way to eat it is cold, straight from the fridge, and sometimes for breakfast!” says Danielle Walker, author of Against All Grain Celebrations.Walker is the author of the New York Times best-selling cookbook series Against All Grain, and the voice behind one of the most popular grain-free blogs on the internet, againstallgrain.com. After being diagnosed with an autoimmune disease and suffering for many years, Walker healed herself through dietary changes, and she is a testament to how food can nourish and heal our bodies. Walker’s new book, Against All Grain Celebrations, focuses on remaking classic dishes in healthy, flavorful, easy-to-prepare ways that will satisfy everyone at your table. These recipes will help you to easily host guests with various food allergies, as well as a crowd of regular grain-eaters.This recipe is reprinted with permission from Danielle Walker’s Against All Grain Celebrations: A Year of Gluten-Free, Dairy-Free, and Paleo Recipes for Every Occasion by Danielle Walker, copyright © 2016. Published by Ten Speed Press, an imprint of Penguin Random House, LLC. To buy a copy of the book, please click here.
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4.5

Tofu Pumpkin Pie
Recipe Courtesy of House FoodsPumpkin pie is a signature fall dessert, but it doesn’t have to ruin your diet. This healthier version of a pumpkin pie uses tofu to enhance its creaminess and nutritional profile. It takes only three simple steps to prepare, and the best part is your family and friends won’t know the difference. 
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4.5

pumpkin pie smoothie
By
If you love pumpkin and want to avoid excess calories, this smoothie is a perfect substitute. A healthy after-dinner treat is perfect for the holidays!
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4

Pumpkin Pie Martini
What better thing to serve at your holiday party than a pumpkin pie martini. The rim is even coated in honey and graham crackers to give you that pie flavor. This recipe is courtesy of Nestlé Coffee-mate.
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4

Make this fall-favorite coffeehouse beverage at home with pumpkin pie spice and a few tablespoonfuls of canned pumpkin purée.
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4

Pumpkin Pie Sundaes
Start with a prepared pumpkin pie and end with a sundae with ice cream, chocolate chips, pecans, and whipped cream. A new dessert for the holidays from Butterball. Click Here to See More Ice Cream Sundae Recipes
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4

Use this recipe, (page 153) as a guide for when you have leftovers and no idea how to spice them up.
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4

The reviews are in -- everyone is raving about this fabulously easy pumpkin pie. Make the pie even more festive by serving it with whipped cream.
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4

Honey is antimicrobial, helping to extend the shelf life and freshness of the pie. Click here to see 6 Classic and Creative Pumpkin Pie Recipes
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4

Pumpkin Pie Éclair
Fall is here with the new Pumpkin Éclair at Pomme Palais, inside the The New York Palace. Pastry chef David Carmichael is committed to only using fresh pumpkin purée, specifically the variety known as cheese pumpkin. He finds the flavor and color to be the richest of all the pumpkins. Equally as important is avoiding over-spicing the treat, completely masking the pumpkin flavor. Stop in for a bite! Click Here to See More Dessert Recipes
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4

One Halloween when I was 5, I ended up in the ER with a buddy after she came close to slicing her finger off carving pumpkins with me. Not wanting to repeat this experience with my kids, I invented these Halloween "Pop-Tart" treats. They’re filled with sweet, creamy pumpkin purée and spiked with a touch of fall spices that will make your kitchen smell divine. While your kids mix the purée and stamp out the pumpkins, you can perform the more delicate design work with a knife so that your little chefs stay out of the ER!
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1