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Top Rated Pork Carnitas Recipes

Enchiladas
This recipe will yield quite a bit of pork. The size of the initial piece will dictate the final yield , but I would recommend not  being overly conservative as the final product is great to have around for leftovers.  Chef Bernie uses this pork recipe in his Enchiladas de Cerdo Guajillo recipe. 
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Carnitas, literally "little meats," is pork shoulder which has been braised for several hours until tender, then shredded and cooked again until crisp, providing you with a flavorful, juicy filling for your tacos. 
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Recipes Network
Pork Carnitas
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Pork Carnitas recipe. Ready In: 40 min. Makes 4 servings 352 per serving Ingredients: guacamole, poblano peppers, onion, pork loin roast, garlic, vegetable oil, tomato paste, red wine vinegar, salt, italian plum (roma) tomatoes, corn tortillas, sour cream
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Julianna Grimes Bottcher, Cooking Light SEPTEMBER 2006
Trim the pork well to remove excess fat. Refrigerating the cooked pork overnight allows the solidified fat to rise to the top, so it's easy to remove.This recipe goes with Pork Carnitas Gorditas, Pork Stew with Chickpeas and Sweet Potatoes
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Country Pork
Find recipes for Pork Carnitas and other Course recipes. Get all the best recipes at . Recipe directions: In a 3-qt. slow cooker, combine pork, lime juice, salt, pepper and pepper flakes. Cover and cook on high for 1 hour; stir. Reduce heat to low and cook 8-10 hours longer or until meat is tender.
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Lightly Toasted
Very flavorful filling for tacos (hard or soft) from
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Recipes courtesy Melissa d'Arabian
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Nette
Pork shoulder is braised until very tender, then finished in the oven to produce a delicious filling for tortillas.
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All You JUNE 2006
You'll find this recipe for carnitas, or "little meats," easy on your budget. It calls for pork butt, which is an inexpensive cut of meat, and easily serves half a dozen diners.
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All You FEBRUARY 2010
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cookiedog
This requires very little prep. time and is a favorite of those who try it! Has a hint of orange flavor.Serve with salsa, sour cream, and guacamole. From a grocery story circular.
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