Top Rated Pasta Recipes

Healthy Summer 'Pasta' Salad
Pasta salad sometimes gets a bad reputation, especially in the summer, because so many people are trying to avoid carbs. But this recipe turns the notion of pasta salad on its head by replacing real pasta with zucchini ribbons. If prepped and cooked properly, they have the same texture and size of real pasta, maintaining the integrity of the pasta salad experience in a healthier way. And since it's served cold, you can prepare it ahead of time and use it for any occasion. See all zucchini recipes. Click here to see Pasta Salad, Please.
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5

Two-Ingredient Pasta Dough
Fresh pasta is really easy to make by hand, even if you don’t have a pasta machine. Make this two-ingredient pasta dough and serve with tomato sauce or simply toss with some good-quality olive oil and freshly grated Parmigiano-Reggiano cheese.Click here to watch how to make fresh pasta dough.
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5

Full of Mediterranean flavors from the feta, fresh tomatoes and basil, this dish rivals the grilled chicken pasta salad at your favorite restaurant.
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5

Saffron Shrimp Pasta
The name sounds fancy, but this saffron shrimp pasta can be made for any meal and any occaision. Feel free to substitute any pasta you have available too!This recipe comes courtesy of HomeFarmer.com.
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4.5

Italian “Pasta" Salad
Recipe Courtesy of House FoodsPasta salads are great; they’re versatile, easy to make and store, and are a crowd favorite at any dinner party, but some interpretations can be a little caloric. Swapping out traditional pasta for tofu noodles makes this pot-luck classic much healthier. 
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4.5

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Love pasta but don’t want the carbs? Zucchini noodles (zoodles) are a great alternative, as they provide a light, flavorful low-carb option for pasta-lovers everywhere. The Zucchini Pasta with Almond Pesto from Atkins is loaded with flavor and satisfaction and is perfect for anyone looking to watch their figure.
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4

pasta e ceci
National Pasta Association takes a clever twist on this “pasta and chickpea” classic by incorporating hummus. Try a flavored a hummus to give your dish an extra kick of flavor.This recipe is provided by the National Pasta Association.
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4

Green Tomato Pasta Sauce
This is a delicious and light twist on a classic tomato pasta sauce. The green tomatoes add a tang and a freshness to the sauce, making it perfect for the last days of summer. Serve it with your favorite shape of pasta and enjoy! Click here to see Green Tomatoes for Everyone.
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3.666665

Pasta e Fagioli
Nothing warms the soul better than a bowl of hearty, hot soup. In my house, that usually comes in the form of minestrone, escarole and bean, or pasta e fagioli. Translating to pasta and beans, this robust dish is ideal for a one-pot dinner, with some crusty bread for dipping. The richness of the plum tomato paired with the weighty cannellini beans makes for a nice base. Blend with a bold combination of garlic and red pepper flakes and we're in business. Perfect for the chill in your bones during fall and winter nights, these simple steps will leave you cozy in no time. Click here to see Cozy Comfort Food Recipes. 
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3.57143

Lamb Sugo with Pasta
Here's a great way to use any leftover roasted leg of lamb after an Easter or Passover celebration, or any night of the week when you've got leftovers from a Sunday roast. Click here to see Best Spring Lamb Recipes.
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3.333335

Head chef and Top Chef alum Ed Cotton shares with us his recipe for pasta with Bolognese sauce from Sotto 13 restaurant in New York City. This recipe can easily be cut in half if you're not looking for restaurant portions. 
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3

Pasta and Meatball Soup
This chunky, hearty soup is great when you want a comforting and substantial meal.Click here to see '500 Soups' for All Seasons.
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