Meatball Sub

Meatball Sub Shopping Tips

Look to the deli for cold-cuts and cheeses sliced to order; they'll taste fresher than their vacuum-sealed counterparts.

Meatball Sub Cooking How-Tos

For a more pronounced flavor, try drizzling your bread lightly with some olive oil and grilling it.

More On Meatball Sub

Ingredients: 4 6 inch hoagie buns, hallowed 2 tbs olive oil Mozzarella cheese Meatballs w/Fresh Tomato Sauce Tomato Sauce Grated Parm cheese Preheat over to 450.Shave thin layer off top of each roll. Remove some of the bread so you are left w/a ...