Best Marinated Recipes | Marinated Recipe Ideas

Beet Salad
Who says that the holiday have to be unhealthy? This simple marinated beet salad has all of the charm of the season without the scary calorie count. This is a perfect recipe to kick off a holiday meal or to...
white button mushrooms
This recipe is written exactly as my mom wrote it a long time ago. Make as little or as much as you like. It can be adjusted to even make a big batch just increase the ingredients as you go...
Slices of butternut squash are cooked in heavy cream and vanilla until nearly fork-tender and baked together with alternating layers of walnuts and mescal-soaked dates for a unique and unforgettable side dish. Click here to see A Mexican-Inspired Holiday Dinner .
Marinated Cucumber and Melon Salad
The minty melon and cucumber salad will leave a cool taste in your month during these hot summer months. Perfect to make for a barbeque or picnic with friends and family.
Poisson Cru
Enjoyed everywhere from the island of Tahiti to the remote Tuamotu atolls, French Polynesia’s version of ceviche (or slant on Hawaiian poke) is the tangy, colorful, and coco-nutty raw fish salad called poisson cru.
Tabbouleh salad is a beloved whole-grain dish. As with traditional versions, this recipe uses fragrant mint and parsley to flavor the salad, which proves a great match for grilled salmon topped with fresh tomatoes and cucumbers.
Don’t pay attention to the temperature! Grilling is the perfect year-round activity, especially when using a robust brew like Samuel Adams Boston Lager that has a rich malt and roast character; it’s the perfect beer to emphasize the wonderful flavors...
For this recipe, we like to use Narragansett Creamery Yogurt, as it is slightly tangy and fragrant. When mixed with a variety of fresh herbs, it serves as a fresh marinade, brightening the flavor of the roasted leg of lamb...
Daniel Boulud is Chef-Owner of several award-winning restaurants and the Feast & Fêtes catering company. While he hails from Lyon, France, it is in New York that he has truly mastered the dining scene and is today considered one of...
Grilled Lamb
An easy, kid-friendly steak dish with lamb from Caroline Fitzgibbons of The Dinner Dilemma .