Lingcod Shopping Tips

A fresh fish should not smell fishy nor have milky, opaque eyes; it should have bright red gills, firm flesh, and a tight anal cavity.

Lingcod Cooking How-Tos

Whole fish should be stored upright in ice in the refrigerator.

More On Lingcod

Thymely Marinated Lingcod recipe. Ready In: 50 min. Makes 8 servings 132 per serving Ingredients: onion, vegetable oil, thyme, oregano, rosemary leaves, black pepper, salt, lemon juice, garlic, cod fillets
Gazpacho, traditionally served as a soup, has been modified to make a refreshing and lowfat topping.