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Top Rated Haddock Recipes

California Walnuts
Seasoned strips of flaky tilapia provide a tasty alternative to traditional tacos. Topped with a light, crunchy walnut slaw with sweet mango, these make the perfect meal any day of the week.This recipe is provided by California Walnuts.
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4.5

Kedgeree
Albion is our version of a French all-day pavement café done in a British style, with an adjoining bakery and a small shop. Breakfast is served throughout the day, alongside fish and chips, half pints of prawns, mussels cooked in cider, a minimum of three different pies (often more, including delights such as cottage pie, chicken and crayfish pie and game pie), plus Irish stew, kedgeree, devilled kidneys, doorstop sandwiches, fruit jellies, puddings and crumbles. Click here to see Cook Your Way Through London.
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4

Use sole or flounder fillets to make this main course, too. Serve with sautéed spinach or kale on the side. The pumpkin seeds can be made ahead and stored in an airtight container at room temperature until ready to use.
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3

by
Recipes Network
Haddock Quiche
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by
Chef #357467
haddock stuffed with crab meat and ritz crackers
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Poached Haddock recipe. Ready In: 45 min. Makes 2 servings 278 per serving Ingredients: water, onion, milk, sea salt, haddock, ---, butter, flour, all-purpose, green grapes
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by
Jesstra
a kicked up way to serve haddock (or any other mild white fish)...that EVERYONE loves
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PaisleySage
This is a variation of Midwest Baked Haddock by Debe (3/10/2002). It excludes the white sauce and cheese.
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Haddock Quiche recipe. Ready In: 1 hour 25 min Makes 1 quiche servings 687 per serving Ingredients: pie shell (9 inch), haddock, cream, onion, swiss cheese, flour, all-purpose, eggs, butter, scallions, spring or green onions, mushrooms, salt and black pepper, nutmeg
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by
linda
Haddock (or other white fish) is lightly breaded and baked. Parmesan adds a nice flavor. Quick and easy to prepare, it's a nice alternative to deep frying.
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mermaidmagic
You can use scrod, haddock or any white filet fish for this recipe. We love to dip Italian bread in the pan drippings.
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Taste of Home Test Kitchen
Our Test Kitchen shares this recipe for tender haddock fillets mildly seasoned with lemon and dill. They're accompanied by thick and creamy homemade tartar sauce. Use up the extra fish in the two dishes that follow.
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