Gumbo

Gumbo

What is Gumbo?

Gumbo is perhaps the dish that represents both Creole cuisine and New Orleans the best. It epitomizes Louisiana’s culture — a melting pot of the many different cultures that coexist within the state and have influenced its cuisine.

Gumbo Shopping Tips

Southern food is a mixture of Native American, Creole, and European influences. Staples of this comfort food include corn (in all its forms), honey, chicken, pork, and seafood, all easily found at any neighborhood grocery store.

Gumbo Cooking How-Tos

Southern and comfort food is often rich and heavy, be sure to include lots of greens and vegetables with these dishes.

More On Gumbo

Roux Directions: Heat oil in cast iron pan. Add flour by 1/3 cup gradually. Stirring constantly with long-handled spoon. Keep stove on medium. A chair by the stove is nice because it will take 30-40 minutes to get a dark brown roux. If dark specks ...
This is originally a shrimp gumbo recipe, but it's gumbo, so you can add whatever turns you on. I always eat it with more than just a few dashes of Tabasco. I hope you like it.
Brown sausage in pot over medium heat. Remove to paper towels, leaving drippings in pot. Brown chicken in drippings; remove to paper towels, reserving drippings. Measure dripping, adding enough vegetable oil to measure 1/2c. Heat in pot over medium ...