Top Rated Garlic Rice Recipes

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Dancer^
Try Garlic Rice from Food.com. - 24366
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Cooking Light Low-Fat, Low-Calorie Quick and Easy Cookbook, Oxmoor House 1998
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www.epicurean.com
In a very small pan heat the olive oil in medium for 3 minutes add only 15 of the garlic cloves and keep five. Simmer for about an hour. The oil does not have to bubble. Garlic cloves must be at the end tender and kind of light brown. You can do ...
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Kute_Honey
It's really garlicky, so if you don't like garlic then you won;t like it.
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Shesbittersweet
Got this from a cooking book.
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Jennifer Aranas
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JAYVEECHUN
This is a simple Philippine fried rice bursting with the flavor and aroma of garlic.
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Taste of Home
Find recipes for Salmon and Shrimp with Garlic Rice and other Course recipes. Get all the best recipes at . Recipe directions: In a large saucepan, melt 3 tablespoons butter. Stir in flour until smooth; gradually add cream. Bring to a boil; cook and stir for 2 minutes or until thickened. Add 1 cup cheese, salt, mustard, dill and cayenne; stir until cheese is melted. Remove from the heat; stir in shrimp.
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Light & Tasty
Find recipes for Roasted Corn and Garlic Rice and other Course recipes. Get all the best recipes at . Recipe directions: Carefully peel back husks from corn to within 1-in. of bottom; remove silk. Rewrap corn in husks. Place garlic cloves on a piece of heavy-duty foil; drizzle with 1/4 teaspoon oil. Fold foil around garlic and seal tightly. Place corn and garlic directly on oven rack. Bake at 400° for 30 minutes. Remove corn; bake garlic 5-10 minutes longer or until softened.
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desertgal
Smooth rice and garlic flavor. So easy to make and a nice change from plain rice.
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MaryGladys
Ingredients: 2 Tbs reduced-fat margarine 2 Tbs minced garlic 2 cups long-grain rice 4 cups reduced-sodium reduced-fat chicken broth Salt, (optional), to taste Freshly-ground black pepper, (optional), to taste Heat the margarine in a large skillet ...
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by
umeko
Tip: To check for done-ness, stick a toothpick into the thickest part of the fish. If it goes in easily, the fish is cooked. Put onto serving plates and cover to keep warm.
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