Easy Ground Beef Stew

Easy Ground Beef Stew
4.5 from 2 ratings
Fill 202 Print
This easy-to-make ground beef stew does not take long to cook and takes even less time to prepare. This recipe is courtesy of McCormick.
Prep Time
5
minutes
Cook Time
15
minutes
Servings
6
servings
Easy Ground Beef Stew
Total time: 20 minutes
Ingredients
  • 1 pound ground beef
  • 1 jar of marinara or spaghetti sauce
  • 1 can of campbell's® condensed beef broth
  • 1 package of italian-style frozen vegetables
  • 2 cup southern-style hash brown potatoes
  • 2 tablespoon french's® classic worcestershire sauce
  • 1 1/3 cup french's® original crispy fried onions
Directions
  1. Saute beef in nonstick skillet until browned; drain.
  2. Stir in sauce, broth, vegetables, potatoes and Worcestershire.
  3. Heat to boiling.
  4. Simmer, covered, 10 minutes until vegetables are tender.
  5. Ladle soup into bowls.
  6. Top with Crispy Fried Onions.
Recommended