Best Couscous Recipes | Couscous Recipe Ideas

Packed with fiber, vitamins and minerals, whole-wheat couscous is ready to eat in minutes. Make it a meal: Fill pita bread with this salad for a tasty sandwich.
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EatingWell
Title: Algerian CouscousCategories: Meats, EthnicYield: 4 servings1 Can cooked chickpeas, drain3/4 To 1 lb. pkg couscous2 lg Onions chopped1 Carrot sliced1 Gr bell pepper, sliced1 Eggplant,sliced, salted and Rinsed1 lb Lamb, cut in 2 inch ...
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International Recipes
Title: Algerian CouscousCategories: Meats, EthnicYield: 4 servings1 Can cooked chickpeas, drain3/4 To 1 lb. pkg couscous2 lg Onions chopped1 Carrot sliced1 Gr bell pepper, sliced1 Eggplant,sliced, salted and Rinsed1 lb Lamb, cut in 2 inch ...
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International Recipes
This is a lovely appetizer or a really nice lunch course. Israeli couscous is much larger than the kind in the box; I get mine at the farmers market.
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chia
Firm chunks of monkfish are ideal for simmering in a tomatoey broth flavored with garlic, saffron, cumin, and cayenne. Serve the fish over a mound of steaming couscous to soak up all the delicious liquid.
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Quick From Scratch Herbs & Spices, Food & Wine JANUARY 1998
This couscous makes a delicious accompaniment to lamb tagine and any other Moroccan style spicy dish. If you halve the recipe, it will feed 3-4 people very generously. From BBC Good Food.
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English_Rose
This is a speedy, healthy (no added fat!)side dish. If you've never had couscous before, you should give it a try...it cooks really fast, and it has a nice, fluffy texture.
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Aunt Cookie
Firm chunks of monkfish are ideal for simmering in a tomatoey broth flavored with garlic, saffron, cumin, and cayenne. Serve the fish over a mound of steaming couscous to soak up all the delicious liquid.
This is a easy basic recipe for couscous making it light and fluffy, not gummy. Be sure to allow the couscous to absorb the water. It's a tiny pasta made of ground semolina flour. Add spices, fruits, nuts, and vegetables...
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Rita~
Find recipes for Vegetable Couscous and other Course recipes. Get all the best recipes at . Recipe directions: In a saucepan, saute onion in oil for 1 minute. Stir in the mushrooms, carrot, garlic and ginger. Cook and stir until...
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Cooking for One or Two Cookbook