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I Remember my Grandmother and Mother making these cookies.Somewhere along the line I lost the recipe.I have tried to find a recipe with "that"taste I remember so well.Then I found "this"one.
yum yum!
Gluten free madelene cookies, created by the need for gluten free cookies for my grandchild
Black Sesame Fortune Cookie
Fortune cookies , if they get dressed up at all, are usually doused in some melted black or white chocolate. But, how about this: a black and gold fortune cookie that gets its eye-catching colors from black sesame powder and...
Potato Chip Cookies
For me, I love the crunch factor that is added to this cookie that is reminiscent of shortbread. And it does seem that something old is new again, as these potato chip cookies find themselves on the cutting-edge of the...
On this day in 1791, 10 amendments were added to the Constitution of the United States. Those amendments are the Bill of Rights and today we pay tribute to them. Do you know them by heart? If not, try to...
Momofuku Milk Bar
An ode to my favorite baked good of all time, the fudgy brownie, this cookie has a healthy salt content and, to me, is perfection. I freeze a few of these in the dense heat of a New York summer...
"This is one for those of you that appreciate thick, soft, chewy chocolate chip cookies . I love to eat them warm, when the chips are still melted. See my instructions for freezing the dough — I am never without...
Peanuts and peanut butter pack extra peanutiness into these flour­less cookies, and their saltiness is the perfect balance to the brown sugar. For a sure bake sale sellout, take them to the next level by dunking half of each cookie...
A whole-wheat and almond butter version of the Chinese cookie classic. These treats are an ideal partner-in-cookie-crime to a cold glass of milk or a cup of afternoon tea.
These cookies put a healthy spin on the classic chocolate cookie with hidden ingredients like blueberries and spinach. Don't worry, the healthier ingredients won't mask the intense chocolate flavor.
Earl Gray Cookies
Here's the perfect dessert for your afternoon tea. Serve with tea sandwiches or other passed hors d'oeuvres. Click here to see more easy cookie recipes.
As if eating raw cookie dough straight from the package wasn't indulgent enough, someone went and made it even better (and less guilt-ridden, seeing as it's cooked), by deep-frying it. From Taylor Mathis' The Soutern Tailgating Cookbook , these deep-fried...