Top Rated Chocolate Fondue Recipes

Using these Himalayan salt bowls, you get beautiful presentation and great taste in one. The bowls keeps the chocolate warm without overheating it and is easy to clean with the instructions below. You can also try adding a variety of bitters like orange or cherry to the fondue. — Yasmin Fahr Adapted from "Salted: A Manifesto on the World’s Most Essential Mineral, with Recipes" by Mark Bitterman.
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Fondue is always a fun activity for your family and friends. Here's an option for adults: you can add 2 teaspoons of Grand Marnier, kirsch, or cognac. 
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The Melting Pot has combined all the flavors of this classic dessert into this decadent milk chocolate fondue. Enjoy!
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Matcha White Chocolate Fondue
This winter has been dedicated to the versatility of matcha green tea for food blog My Name is Yeh with a fun Matcha White Chocolate Fondue. Cut up some fruit, cake and marshmallows, add some fondue sticks, and you have an easy and fun hands-on dessert.
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This fondue from The Melting Pot fondue restaurant franchise satisfies dark and white chocolate cravings in an artfully balanced fondue dessert.
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Fondue candy from The Melting Pot, the premier fondue restaurant franchise. This chocolate fondue is an irresistible combination of milk chocolate, caramel and candied pecans.
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by
Mimi Bobeck
Try Chocolate Fondue from Food.com. - 45183
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debrafeinberg
Ingredients: Chocolate Fondue 1 pound semi sweet or bittersweet chocolate 2 cups heavy cream ½ cup cointreau ½ tsp vanilla Heat together all ingredients over low heat. Serve with fruit, Marshmellow and angel food cake
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by
sanjayndalal@gmail.com (Tarla Dalal)
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anon-nt9m0bju1nk1@base.google.com (Recipe Binder)
This is SOOOOO addicting!!
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anon-nt9m0bju1nk1@base.google.com (Recipe Binder)
Liquid chocolate, yum!
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CanadianLiving.com
Choose fruit that's easy to hold as you dip slices into this luscious mixture. Apples, pears, strawberries and pineapple are ideal. Of course, the Mini Almond Cakes are perfect for this. Even though the menu is hands only, small skewers or ...
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