Top Rated Chicken Spiedini Recipes

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Cyber Kitchen
Chicken- Italian Chicken Spiedini
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RecipeTips.com
Hearty appetizer with a crunchy coating and cheesy center.
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www.epicurean.com
Rub flat side of chicken with olive oil. Divide onion mixture over chicken breasts, then top with slices of mozzarella cheese. Add a pinch of parsley, a pinch of seasonings to each chicken breast half. Top each breast with light sprinkling of ...
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Cyber Kitchen
Chicken- Italian Chicken Spiedini
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RecipeTips.com
Zesty flavors are combined in this tasty Italian dish of skewered, grilled chicken served on a bed of wonderfully seasoned fettuccine.
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jennL
Ingredients: 1/4 cup soy sauce 1/4 cup dark molasses 2 teaspoons pureed canned chipotle chilies in adobo 2 garlic cloves -- minced 6 boneless skinless chicken breast halves 3/4 cup plain dry bread crumbs 1/4 cup sesame seeds 2 tablespoons minced ...
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jennL
Ingredients: 1/4 cup soy sauce 1/4 cup dark molasses 2 teaspoons pureed canned chipotle chilies in adobo 2 garlic cloves -- minced 6 boneless skinless chicken breast halves 3/4 cup plain dry bread crumbs 1/4 cup sesame seeds 2 tablespoons minced ...
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Cooking Index
Chipotle chilies are smoked jalapeños. They are available in most supermarkets packed in a tomato-based sauce (adobo). For this recipe, puree chilies with sauce in blender container or in work bowl of food processor fitted with steel knife blade. ...
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jennL
Ingredients: 1/4 cup soy sauce 1/4 cup dark molasses 2 teaspoons pureed canned chipotle chilies in adobo 2 garlic cloves -- minced 6 boneless skinless chicken breast halves 3/4 cup plain dry bread crumbs 1/4 cup sesame seeds 2 tablespoons minced ...
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Krystal-Belle
This recipe was submitted to Paula Deen by a fan who was wondering why in the world she never cooked Italian food. She decided to try her hand at it and the result? Real tasty Italian cuising with a down-home Southern feel. MANGIA-MANGIA!
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Zetty66
I had never had spiedini before, but found this recipe in the paper. Makes nice kabobs and the pepperoncini really add flavor. Great served over angel hair pasta.
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Dustin Walls
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