Top Rated Chicken Kiev Recipes

Chicken Kiev
Chicken breasts stuffed with garlic butter and crispy bacon, and coated with golden breadcrumbs may just be our favorite-ever classic ‘60s dish.This recipe is courtesy of Jamie Oliver.
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Chicken Kiev recipe. Ready In: 1 hr Makes 4 servings 1071 per serving Ingredients: chicken breast halves, boneless and skinless, butter, bread crumbs, parmesan, parmigiano-reggiano cheese, grated, ---, oregano, basil, garlic salt, white wine, scallions, spring or green onions, parsley leaves
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Taste of Home
Find recipes for Chicken Kiev and other Course recipes. Get all the best recipes at . Recipe directions: Combine the butter, onion, parsley, garlic powder, tarragon and pepper. Shape mixture into six pencil-thin strips about 2 in. long; place on waxed paper. Freeze until firm, about 30 minutes. Flatten each chicken breast to 1/4 in. Place one butter strip in the center of each chicken breast. Fold long sides over butter; fold ends up and secure with a toothpick. In a bowl, beat egg and milk; place coating mix in another bowl. Dip chicken, then roll in coating mix. Place chicken, seam side down, in a greased 13-in. x 9-in. baking pan. Bake, uncovered, at 425&deg; or until the chicken is no longer pink and the juices run clear. Remove toothpicks before serving. <b>Microwave Directions</b> (timing based on a 1100-watt oven): Place chicken in a greased glass pie plate. Microwave on high for 2-1/2 minutes. Turn plate; microwave for 1-2 minutes or until juices run clear. Let stand 5 minutes.
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Anonymous
Ingredients: 4 whole chicken breasts with first joint of the wing attached halved, boned, and skinned Herb Butter (see below) Flour for dredging 2 large eggs beaten with 2 teaspoons water 1 cup homemade bread crumbs 1/4 cup vegetable oil HERB BUTTER ...
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madmax112
Ingredients: Herb Butter 8 tablespoons unsalted butter (1 stick), softened 1 tablespoon minced shallot 1 tablespoon minced fresh parsley leaves 1/2 teaspoon minced fresh tarragon leaves 1 tablespoon fresh lemon juice 3/8 teaspoon table salt 1/8 ...
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Chicken Kiev recipe. Ready In: 1 hr Makes 6 servings 520 per serving Ingredients: butter, parsley leaves, garlic clove, rosemary leaves, chicken breasts, egg, bread crumbs, onion, parsley leaves, butter, soup, cream of chicken, milk, sherry
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Chicken Kiev recipe. Ready In: 45 min. Makes 2 servings 762 per serving Ingredients: butter, garlic, lemon juice, mixed vegetable seasoning, chicken breasts, eggs, scallions, spring or green onions, cracker crumbs, parmesan, parmigiano-reggiano cheese, grated
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by
Light & Tasty
Find recipes for Chicken Kiev and other Course recipes. Get all the best recipes at . Recipe directions: Combine the butter, thyme, parsley and rosemary; shape into two cubes. Cover and freeze until firm, about 10 minutes.
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Chicken Kiev recipe. Ready In: 3 hr 45 min Makes 3 servings 461 per serving Ingredients: chicken breasts, black pepper, scallions, spring or green onions, butter, flour, all-purpose, egg, bread
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gmtfan@gmail.com (David Lee)
Chicken Kiev is a dish consisting of a boneless chicken breast wrapped around a piece of herbed/seasoned butter, breaded and deep fried. Here's a recipe for the real deal. Say 'da' and enjoy! In a small bowl, combine the butter/margarine, parsley, ...
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Country Woman
Find recipes for Chicken Kiev and other Course recipes. Get all the best recipes at . Recipe directions: In a small bowl, combine the butter, chives and garlic. Shape into 3-in. x 2-in. rectangle. Cover and freeze until firm, about 30 minutes.
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Chicken Kiev recipe. Ready In: 90 min. Makes 4 servings 492 per serving Ingredients: chicken breasts, eggs, water, parsley leaves, flour, all-purpose, scallions, spring or green onions, bread crumbs, butter
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