Top Rated Carb Free Recipes

by
Grandma Pat
YUM! A BERRY rich soft ice cream made in the blender. My DH absolutely LOVED it. NEWS FLASH-ATTENTION ALL LO-CARB people! Recipezaar does not have an ingredient called DaVinci or Torani Liquid Sugar-Free, Carb-Free Flavored Syrup. You can find these at: http://www.torani.com/flavor/sugar_free_caramel_syrup (choose a flavor from their list), or http://www.davincigourmet.com/products/sugar_free_flavored_syrups/
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by
Mirj
In a perfect world this would be fat-free, super low-calorie and carb-free. It's not, but we can still indulge and think we're eating healthy.
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by
Nikki Dinki Cooking
By making pasta out of zucchini and you have a guilt free delicious meal. This carb free meal is amazing. The Zucchini strips really taste like pasta and the sauce it fresh and perfect. Go to my Youtube or Facebook page: "Nikki Dinki Cooking" for a "How to" video on how to make this dish.
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by
saylaveev
I got this from the www.putporkonyourfork.com website. Super tasty, easy to make and versatile. I made this recipe using a new-to-me item called yam noodles I found in my chinese section. They are virtually carb free and worked out well in this dish. I have left this recipe as shown but feel free to make changes. I used regular white vinegar and used a few shakes of tobasco instead of garlic chili sauce. I left out the star anise and bean sprouts cause I couldn't find them. I also left out the basil, mint and coriander in place I used some cilantro leaves. I found that this would suit 2 people eating only this, 2 bowls of a standard soup bowl each. I ate 2 bowls for dinner, DH had 1 and there was 1 bowl leftover for the next day. This would stretch more with a side salad or bread.
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by
oliviagoddess
Cheesecake has 3 basic ingredients: eggs, vanilla and dairy = custard. The center will set soft but not runny, creamy with a perfect balance of taste. Add 1 teaspoon of very fine lemon zest for a bit of zip. A water bath ensures your cheesecake will not crack. Dress it up with your favorite fruit sauce or drizzle with chocolate. Sub out the sugar for Splenda and you have a sugar free version that no one will suspect. For a carb free version, substitute the sugar for 1/4 to 1/2 teaspoon stevia powder or 50 drops liquid (80%+ Rebaudioside A will leave no after taste). Check out SteviaMax at www.steviacanada.com or NuNaturals NuStevia Pure White Stevia Extract (available at most natural food stores).
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by
Junebug
These are a carb free chip that I found while looking for recipes for a party for a friend with special diet needs. I made a batch of these to see how they tasted and my family ate them all up. So I made a second batch for the party.
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by
noc.admin.webmastertool
A fat-free and carb-free, sweet-and-sour sauce with a hint of apricot and the mellow flavor of onions.
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by
noc.admin.webmastertool
Warm coffee with orange, lemon, nutmeg, and cinnamon.
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by
noc.admin.webmastertool
Chinese style clear chicken soup with egg.
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by
noc.admin.webmastertool
Asian inspired sauce with red wine, brown sugar, and apricot jam.
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by
noc.admin.webmastertool
A delicious turkey meat loaf, virtually carb-free!
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by
Gillian Spence
These are a delicious home-made bread replacement that are practically carb free and very high in protein. They are just like heaven so I call them clouds. Compliments of Kristin Patterson.
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