Top Rated Artichoke Pesto Recipes

With this pizza recipe, substitute the classic marinara base for a pesto base topped with artichokes and tomatoes. Click here to see 15 Better Than Takeout Pizza Recipes
View Recipe
5

Artichokes are one of our family favorites. This is great with chicken or mixed into pasta with vegetables. You can really be creative while preparing this pesto and use a combination of any fresh herbs that you have on hand. Click here to see more recipe on Cindy's Table.
View Recipe
4

Artichoke Pesto
A fun spin on an Italian classic, this artichoke pesto can be thrown in pasta or on crackers and vegetables as a spread.
View Recipe
1.4

Artichoke Pesto Pasta Sauce recipe. Ready In: 35 min. Makes 4 servings 62 per serving Ingredients: artichokes, tomatoes, garlic, onion, flour, all-purpose
0

by
learen
Ingredients: 7.5oz jar of Marinated Artichoke hearts 1/4 c shredded Parmesan cheese 3 T extra virgin olive oil 2 T toasted pine nuts 1 T lemon juice 1/2 t grated lemon zest 1 large garlic clove 5 fresh basil leaves Process all but the basil in a ...
0

by
Magic Marker
Very good pesto. Simple and different. This can also be spread over toasted ciabatta slices.
0

by
RecipeTips.com
Combining artichokes with herbs and cheese adds a wonderful zesty flavor to this pesto for pasta or a spread on bread and crackers.
0

by
abloom69
Just a simple pesto.
0

by
Cooking Index
To test the freshness of an artichoke, squeeze it. It should make a squeaking sound if the leaves are firm and tight. Artichokes may be stored in a plastic bag in the refrigerator up to five days. Sprinkle a few drops of water in the bag before ...
0

by
Lorrie Corvin, Oxmoor House Healthy Eating Collection, Oxmoor House 2006
Prep: 12 minutesTry this tangy sauce tossed with hot cooked pasta, served over fish or chicken, spread on baguette slices to make crostini, or as a refreshing dip with carrots and sliced cucumbers.
0

by
Vino Girl
A low-fat version from Weight Watchers "Quick Italian Favorites" (2006)
0

by
iris5555
A Giada DeLaurentiis recipe. The lemon flavor is prominent so you may want to decrease the amount of zest or juice if you are not a lemon lover.
0