Top Rated Arroz Con Gandules Recipes

by
Anonymous
Ingredients: 6 strips bacon 1 large onion chopped 2 aji verdes (Italian frying peppers) diced 2 garlic cloves minced 1 pound ham diced 3 tablespoons tomato paste 2 cans pigeon peas - (15 oz ea) 6 cups chicken stock Salt to taste 6 cups Canilla rice ...
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by
Valerie
Cilantro and other ingredients are whirred in the blender to create a seasoning base called soffrito used in this Latin rice and pigeon pea - gandulas - dish. Tomato sauce and soffrito impart a lovely flavor to the rice that is then cooked with the peas.
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by
choclytcandy
Http://www.foodnetwork.com/recipes/alex-garcia
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by
mandabears
This is a direct copy of the recipe on the can of Goya Green Pigeon Peas aka Gandules Verde and it is so delicious!! I usually use 1/2 cup of the ham because it is slightly healthier, but have also used smoked turkey breast.
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by
Panamama
This recipe is MSG free (No Sazon or Bouillon) and it is delicious. Serve with any meat, avocado and salad. I got this recipe from my Dominican Mama, Tata. The ultimate secret to good rice is the pot. Use an heavy aluminum caldero. Sold in most discount stores in the pot section.
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by
JenniferK2
Authentic Puerto Rican rice - great side dish, or serve with recipe #220415 and have as a main dish. When I serve it this way, I double the beans and top with shredded lettuce, tomato and avocado. You can substitute other meat for the sausage - ham, chicken or pork. Credit for this recipe goes to my good friend Michelle.
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by
l0ve2c00k
After so much trial and error I gave up trying to make this recipe just like Gma's. This is the one I use. I try to keep it as "low-fat" possible by not adding bacon or sausage like other recipes call for.
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by
Chef #890540
black beans n coconut rice may add sofrito instead of onion garlic and pepper
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by
SlipC
This is one of my favorite meals. It's a meal within itself, but it's also great served as a side dish.
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by
Alex Garcia
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by
Matteo.
Rice with pigeon peas! A favorite of mine growing up in a Puerto Rican home :) again, I'm only a 16 year old guy trying not to starve due to a carnivore mom so cut me some slack! **The nutritional value Recipezaar calculated is COMPLETELY off. trust me.*
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by
eCuisine.org
Ingredients16.00 oz Can green pigeon peas0.50 lb Fresh pork, diced0.50 lb Bacon, diced6.00 oz Jar sofrito4.00 oz Can tomato sauce2.00 oz Jar alcaparrado, drained1.50 cup Rice (uncooked)1.00 each Packet Sazon2.50 cup Water2.00 tablespoon Dry white ...
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