Best Apricot Recipes

Showing 1-19 out of 19

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Apricot Jam Recipe

Posted By

Ghillie James

This is a runny jam, with chunky bits of fruit and sweet honey-like aromas. A sort of cross...

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Apricot Zinger Recipe

Posted By

Paulette Lambert

Packed full of flavor from the fresh fruit juice and touch of spice, you won't even miss the...

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Apricot-Almond Tart Recipe

Posted By

Miri Leigh

Looking to impress? Try this delicious tart recipe that tastes amazing and looks like a piece of...

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Apricot Pistachio Baked Yogurt Recipe

Posted By

Meatless Monday

Greek yogurt is strained to ensure the creamiest consistency, then baked solid. Pistachios and...

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Apricot Julep Recipe

Posted By

Tony Abou-Ganim

Considered the quintessential southern concoction, Juleps should be enjoyed by all who appreciate...

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Grilled Shrimp with Apricot Sauce Recipe

Posted By

Taste of Home

Quickly grilled shrimp make for an easy and tasty dinner, especially when topped with this sweet...

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Apricots with St. André and Mint Recipe

Posted By

Lulu Powers

One of my family’s favorite appetizers, this bite-sized snack is easy to make. In the...

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Turkey Roulade with Cranberry-Apricot Stuffing Recipe

Posted By

Food Network

For a twist on the traditional Thanksgiving main dish, this cranberry-apricot stuffed turkey is a...

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Apricot Orange Chicken Lettuce Wraps Recipe

Posted By

Hope Comerford

After working outside in 85-plus degree weather all day, and coming into this awesome and healthy...

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Shiitake, Apricot, and Matzoh Stuffing Recipe

Posted By

Avram Wiseman

Chef Avram Wiseman of The Center for Kosher Culinary Arts in New York prepares this recipe for...

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Apricot Compote with Scotch Whisky and Ice Cream Recipe

Posted By

Viviane Bauquet Farre

Once I have my fill of eating apricots on their own, I like to make a quick compote with them....

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Pan-Seared Lamb Shoulder Chops with Spicy Apricot Salsa Recipe

Posted By

Will Budiaman

There's nothing quite like a perfectly seared piece of meat. Here, lamb shoulder chops are...

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Glazed Lamb Skewers with Charred Tomato and Apricot Recipe

Posted By

Patrick Phelan

For this lamb recipe, the chef drew inspiration from some of the flavors that he found in...

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Irish Soda Bread with Dried Cranberries, Apricots, and Ginger Recipe

Posted By

Lulu Powers

This bread is wonderful for St. Patrick’s Day, but is also good to serve any time of year...

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Poached Pear on Orange Pound Cake with Dried Fruit Compote and Apricot Sauce Recipe

Posted By

Napa Rose

This simple, fruit-based dessert may seem a bit too plain for your tastes, but when the multiple...

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Apricot Frangipane Galette Recipe

Posted By

Cheryl Sternman Rule

With a tender crust, sweet-tart apricots, and a creamy almond filling, this rustic galette is my...

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Apricot Cilantro Quinoa Pilaf Recipe

Posted By

Meatless Monday

Dried apricots sprinkle this quinoa pilaf with chewy, sweet fruit flavors which balance crunchy,...

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PointsPlus Apricot-Glazed Turkey and Sweet Potatoes Recipe

Posted By	WeightWatchers.com
Servings	8

Are you in a pinch, or maybe just not expecting too many guests? Try this quicker, easier...

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Vintage Skillet Cake with Apples & Apricots Recipe

Posted By

Lesliemak

http://wp.me/p1CqhR-AXHow about something upside down and dripping in apple juices for your...

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What is Apricot?

The apricot is a stone fruit related to the plum, almond, peach, and nectarine. Apricots have loose pits that are fairly smooth. Apricots are plum-sized at most, sometimes smaller.

Shopping Tips

Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.

Cooking Tips

Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.