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| Posted By | Taste of Home |
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| Posted By | Anne Dolce |
Apples are a very important food in all cooler climates. To a greater degree than other tree fruit, except possibly citrus, apples store for months while still retaining much of their nutritive value. Winter apples, picked in late fall and stored just above freezing in a cellar or "fruit room" have been an important food in Europe and the USA since the 1800s.
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