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I came up with this the first time I purchased an ahi tuna steak to make at home. For me, less is more when it comes to ahi because I really love the flavor of the fish. This recipe is super easy and it makes a great presentation over a baby spinach salad.
Pepper Crusted Ahi Tuna Recipe. If you want a quick meal sear some ahi tuna. So on your way from work stop by your local fish market of seafood counter and buy the freshest piece of ahi possible. The fresher the fish the better the taste.
The best thing about this recipe, is that your guests will enjoy sushi-grade tuna without any extra costs to you. It calls for the tuna to be diced up into 1/8-inch cubes, so ½ pound of quality tuna goes a...
Tuna crudo doesn't have to be an intimidating dish to create. As long as you trust your fishmonger and you have a sharp knife, you can whip up this elegant dish easily and impress your dinner guests easily. Click here...
Roadside Ahi Tuna Tostada
This tasty tuna tostada recipe come from Executive Chef Javier Plascencia of Romesco’s Mexiterranean Bistro. Romesco Mexiterranean Bistro is located in San Diego’s Bonita neighborhood and offers a delightful cuisine which can only be defined as “Mex-Med.” The restaurant boasts...
Ahi Tuna Stack
Learn how to make our famous Salt Creek Grille Princeton ahi tuna stack with avocado and ginger soy sauce right in your own kitchen! Click Here to See More Ahi Tuna Recipes
I was at our local fish store to pick up salmon but spotted perfect ahi tuna. I came home and mixed together the perfect seasonings. My husband wanted a little pasta so I pulled out half a red pepper, half...
Recipe Intro: 
I came up with this the first time I purchased an ahi tuna steak to make at home. For me, less is more when it comes to ahi because I really love the flavor of the fish. This recipe is super easy and it makes a great presentation over a baby spinach salad.
by
I Cook Therefore I Am
by
Along Came Mary Productions
Recipe Intro: 
Pepper Crusted Ahi Tuna Recipe. If you want a quick meal sear some ahi tuna. So on your way from work stop by your local fish market of seafood counter and buy the freshest piece of ahi possible. The fresher the fish the better the taste.
by
anon-9cc4d73yl2yc@base.google.com (SimpleStupid.com)
Recipe Intro: 
Dice separately salmon, tuna and avocados. Combine onions with avocados. Use a quart tin mold like a Roma tomato paste can, open at both ends. Gently layer mold starting with layer of tuna, avocado, and salmon. Chill in refrigerator for at least one ...
by
www.epicurean.com