Best Couscous Recipes | Couscous Recipe Ideas

From Vegetarian Times, May 2002
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anon-nt9m0bju1nk1@base.google.com (Recipe Binder)
Couscous are tiny granules of semolina flour that cook up light and fluffy in just a few minutes. This is a great time-saving recipe for busy mornings because you can prepare it the night before and reheat it in the...
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Carole Latimer, Cooking Light First Foods, Oxmoor House 2010
Packed with fiber, vitamins and minerals, whole-wheat couscous is ready to eat in minutes. Make it a meal: Fill pita bread with this salad for a tasty sandwich.
by
EatingWell
Title: Algerian CouscousCategories: Meats, EthnicYield: 4 servings1 Can cooked chickpeas, drain3/4 To 1 lb. pkg couscous2 lg Onions chopped1 Carrot sliced1 Gr bell pepper, sliced1 Eggplant,sliced, salted and Rinsed1 lb Lamb, cut in 2 inch ...
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International Recipes
from New York, USAIsraeli Couscous1 small onion chopped2 Tbs oil1 cup Israeli couscous pasta product 2 cups hot broth chicken broth is nice salt and pepper to tastesaute the onion in the oil I like olive oil Add the couscous...
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International Recipes
four simple steps to a tasty middle eastern salad.
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PinkCherryBlossom
This is a great salad, bursting with mediterranean flavor!
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banad
This wonderful "salad" was the side-dish of a turkey dinner from Everyday Food. It was the best part of the meal!
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RigelBee
This is a light, summer salad, good at any picnic.
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One Little Deer