Best Couscous Recipes

Showing 1-14 out of 14

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Mushroom Couscous Recipe

Posted By

Nicole Campoy-Leffler

Cooking dinner on the cheap is only easy when you have tons of (admittedly basic) ingredients in...

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Israeli Couscous Salad Recipe

Posted By

David Seigal

Surprisingly, a lot of kids love couscous because it has a pretty mild flavor and is exotic. Even...

$Curry Couscous \'Caviar\'$

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Curry Couscous 'Caviar' Recipe

Posted By

Sodium Girl

For a healthier version of caviar, try this curry-spiced couscous for a similar look and feel,...

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Couscous with Caramelized Onion and Raisin Tfaya Recipe

Posted By

Jeff Koehler

This classic couscous exemplifies the sophisticated and harmonious blending of the sweet with the...

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Spicy Kale and Lemon Israeli Couscous Recipe

Posted By

Elaina Samardzija

Couscous: the food so nice, they named it twice. Mmmm couscous... it’s such a great...

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Broccoli Pesto with Couscous and Chickpeas Recipe

Posted By

Valaer Murray

With the kind of couscous that's ready in five minutes, an easily steamed vegetable, and some...

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Tuscan-Style Marinated Chicken with Couscous Recipe

Posted By

Clodagh McKenna

The first time that I tasted this recipe was at a wedding on an olive estate in Tuscany. The day...

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Couscous with Roasted Vegetables and Feta Recipe

Posted By

Carly Goldsmith

This side dish can also serve as a meal on its own, but it's great as an accompaniment to a...

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Giant Couscous with Cucumber, Mint, and Mandarin Olive Oil Recipe

Posted By

Nudo

Nudo's unique mandarin-flavored olive oil adds a new and exciting flavor to an easy summer...

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Easy Poached Fish with Tomatoes and Couscous Recipe

Posted By

Yasmin Fahr

An easy, healthy, and filling recipe that doesn't break the bank — and tastes...

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Israeli Couscous Salad with Olives and Ricotta Salata Recipe

Posted By

Molly Aronica

This refreshing salad pairs beautifully alongside grilled meats, fish, and vegetables. Make sure...

$Spicy Chorizo and Rainbow Chard \'Stir-Fry\' with Pearled Couscous Recipe$

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Spicy Chorizo and Rainbow Chard 'Stir-Fry' with Pearled Couscous Recipe

Posted By

Yasmin Fahr

This easy dish is best eaten in a bowl with the tender pearls of coucous serving as a bed for the...

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Pulled Blackened Chicken with Toasted Couscous Recipe

Posted By

Sam Talbot

Manna, a 24-hour Middle Eastern/Mediterranean restaurant that is just down the street from my...

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Braised Spring Vegetables with Israeli Couscous Recipe

Posted By

Viviane Bauquet Farre

This recipe makes the most of the season’s best ingredients — snappy artichokes,...

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What is Couscous?

Couscous (from Maghreb Arabic kuskusu, which is from Tamazight seksu) is a food which consists of grains made from semolina which are about 1mm or 1/16th inch in diameter (after cooking). In the United States couscous is known as a pasta, however in most other countries it is treated more like a grain in its own right.