Magnolia Brewing Company

Row 1

665 22nd St (3rd Street)
San Francisco, CA 94107
(415) 864-7468
Brewery, BBQ
$ $
Mon–Thu, Sun: 11:30 AM–Midnight Fri–Sat: 11:30 AM–2:00 AM

Foursquare Tips

  • Brisket at $30/lb? REALLY? BBQ is working class food. This place costs triple what good bbq should be.
  • Smokestack is three months in, and today, they're debuting lunch service, which runs from 11:30am onward.
  • Incredible BBQ (that's expected), brilliant beer (they're a brewery) but there cocktail mixologist are brilliant (unexpected). Packed but awesome!
  • It ain't Texas.
  • Get the beef brisket. Chopped pork as backup. Skip the overpriced cauliflower ($9 for a few florets?!)
  • Sip whiskey at Smokestack, a new bar from the Magnolia team. Expect potent, dangerously drinkable cocktails and a whiskey list to do a Kentucky granddad proud.
  • Try the Brisket, Chopped Pork and Thai Chili Sausage.
  • Smokestack's got you covered with that beer & brisket cravings. They're one of the newest, hottest restaurants bringing to you amazing B.B.Q's and even amazing brews and cocktails.
  • Bar staff spends more time shifting glassware around than actually being attentive to customers. Don't be surprised if you have to wait for service.
  • Pricing is obscene. Be careful they'll rip you off like crazy.
  • Smokestack Lightning Imperial Stout
  • get a half pound of the chopped pork, the wonderful slaw, and a roll. apply kimchi BBQ sauce and enjoy!
  • Thus place has gone bad. At 8 o clock they ran out of Mac and cheese. At 830 they only had brisket left. The place was not even crowded. The lady at the bbq counter was pretty rude.
  • Great beer and cocktails. Pair it with some BBQ while you're at it!
  • They have some nice brews on cask and they distill their own whiskey. There is a smokehouse on the premises, but it is slightly overpriced.
  • Cask beers are fantastic.
  • A bit expensive but delicious
  • The Mac and Cheese is soooo good!
  • The brisket!! And the little salted chocolate cookies. Great place.
  • You could try a new beer every time at this place and never be disappointed! Make sure you get here early enough that they're not out of the mac and cheese