L'Avant Comptoir

Row 1

Details
3 carrefour de l'Odéon
Paris, 75006
+33 1 44 27 07 50
Wine Bar, Gastropub, French
$ $
Hours
Mon–Sun: 9:00 AM–1:00 AM

Foursquare Tips

  • Le juranon sec est une tuerie !
  • Le macaron au boudin noir est une tuerie !
  • Crazy good apero place, an affordable high quality gem in Saint Germain. You'll have to stand and order things listed both on ceiling and on daily menus. Good values and friendly staff
  • Finest. Stunning.
  • Cochon. Don't plan on eating for a few days after.
  • Sip glasses of artisanal wine paired with Barnais-style small plates such as duck-heart fricassee, beef-cheek croque-monsieur, and splendid charcuterie from Camdeborde's brother's shop in Pau.
  • Les meilleures crpes au sarrasin emporter de Paris 6euros Max ! A l'intrieur ambiance bar vins et tapas et dlicieux pinchos
  • Lait de vache pris concombre celeri pomme for dessert is amazing. Duck hearts are a must!!
  • Amazing tapas. Good price, taste and wine. Try the gauffre jambon artichaut, hot foie gras with pepper, cheese with cherries and much more! Awesome place!!!
  • For the love of god, order the Gauffre Jambon Artichaut. Best bite in Paris
  • Part of Yves Camdeborde's Saint Germain empire along with restaurant Le Comptoir and Hotel Le Relais (all in the same building) this small shop serves small plates of delicious basque cuisine
  • Si nous avions une "bat cave," this would be it. PRO TIP: Get la terrine if they have it. C'est all-you-can-eat.
  • Tres bonnes crepes !
  • love their tapas! I wanna try them all next time.
  • Amazingly good food and fair prices. Glass of wine 3.50 and tapas around 6 and filling. Very friendly staff. Only standing, no tables. Will be back for sure.
  • Everything!!
  • O lugar mais descolado da cidade. Pra tomar um vinho em p no balco petiscando alta gastronomia. Pea o boudin noir, tpica lingia de sangue de porco. Inigualvel.
  • Miusse de haddock aux harengs
  • standing wine bar -- foie gras skewers t&l
  • Les meilleurs crpes de Paris!