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Bar Boulud
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Eater
Solid food, an exciting wine program (choice bottles are served at cost weekly), and killer terrine. Hey, it's a Daniel Boulud joint, so what else would you expect? [Eater 38 Member]
Solid food, an exciting wine program (choice bottles are served at cost weekly), and killer terrine. Hey, it's a Daniel Boulud joint, so what else would you expect? [Eater 38 Member]
Bravo
Great food in a casual and elegant atmosphere. -Carmen Gonzalez, Top Chef
Great food in a casual and elegant atmosphere. -Carmen Gonzalez, Top Chef
The New York Times
Lyonnaise bar food in an elegant setting, good for lunch or dinner before (or after) Lincoln Center. Terrific wines and amazing cured meats.
Lyonnaise bar food in an elegant setting, good for lunch or dinner before (or after) Lincoln Center. Terrific wines and amazing cured meats.
The New York Times
Daniel Boulud’s more casual bistro is worth a visit for the charcuterie and wine alone.
Daniel Boulud’s more casual bistro is worth a visit for the charcuterie and wine alone.
BLOUIN ARTINFO
A series of wine splatters transmogrified into artworks adorn the walls here, based off a collaboration between Daniel Boulud and mixed-media artist Vik Muniz.
A series of wine splatters transmogrified into artworks adorn the walls here, based off a collaboration between Daniel Boulud and mixed-media artist Vik Muniz.
HUGO BOSS
A series of wine splatters transmogrified into artworks adorn the walls here, the result of a collaboration between Daniel Boulud and mixed-media artist Vik Muniz. (via ARTINFO)
A series of wine splatters transmogrified into artworks adorn the walls here, the result of a collaboration between Daniel Boulud and mixed-media artist Vik Muniz. (via ARTINFO)
Susan W.
Go to Bar Boulud for some of the best charcuterie in the city
Go to Bar Boulud for some of the best charcuterie in the city
Foodspotting
Try the charcuterie and spot it on Foodspotting!
Try the charcuterie and spot it on Foodspotting!
Foodspotting
Try the croque monsieur and spot it on Foodspotting!
Try the croque monsieur and spot it on Foodspotting!
Jeff W.
The small board of charcuterie is a good tasting of boulud quality meats. I order the pate grand mere every time I visit!
The small board of charcuterie is a good tasting of boulud quality meats. I order the pate grand mere every time I visit!
@A.G. Wine - iPhone/iPad
Great wine list! For a full-bodied, complex red, opt for Vega Sindoa's Garnacha from Navarra, Spain (Les Cousins, Rhone). Good value!
Great wine list! For a full-bodied, complex red, opt for Vega Sindoa's Garnacha from Navarra, Spain (Les Cousins, Rhone). Good value!
BLOUIN ARTINFO
Recommended: Tartare de Boeuf Parisien.
Recommended: Tartare de Boeuf Parisien.
Foodspotting
Try the Fromage De Tete and spot it on Foodspotting!
Try the Fromage De Tete and spot it on Foodspotting!
ThePurplePassport.com
Bar Boulud is just the right amount of cool and casual without trying too hard to be trendy. We like how the wait staff is laidback yet perfectly professional, and the communal table adds to the fun.
Bar Boulud is just the right amount of cool and casual without trying too hard to be trendy. We like how the wait staff is laidback yet perfectly professional, and the communal table adds to the fun.
Wine Enthusiast
Wine Enthusiast Restaurant Award Winner 2009/2009
Wine Enthusiast Restaurant Award Winner 2009/2009
Tablet.
Possibly the best charcuterie in the city. Definitely save room for dessert - if you plan on getting the croque monsieur and you've got company we recommend you share it.
Possibly the best charcuterie in the city. Definitely save room for dessert - if you plan on getting the croque monsieur and you've got company we recommend you share it.
Scott S.
Try the charcuterie if you dare! Awesome presentation of foods & atmosphere.
Try the charcuterie if you dare! Awesome presentation of foods & atmosphere.
BULLDOG Gin
Call for a round of drinks on BULLDOG. Try your gin and tonic with BULLDOG and you'll never go back.
Call for a round of drinks on BULLDOG. Try your gin and tonic with BULLDOG and you'll never go back.
Suresh
Delicious salads.
Delicious salads.
Karina T.
Diver scallops and anything else !
Diver scallops and anything else !
David R.
Duck, steak frites, charcuterie. Can't go wrong. Trust the somm for wine
Duck, steak frites, charcuterie. Can't go wrong. Trust the somm for wine
Razorfish
For the lover of fine French bistro cuisine.
For the lover of fine French bistro cuisine.
Nathan K.
The steak frites here is incredible. Tender, flavorful and perfectly cooked steak. I'd eat this again and again!
The steak frites here is incredible. Tender, flavorful and perfectly cooked steak. I'd eat this again and again!
Jasmine C.
Friiiiiiites! Best in the city
Friiiiiiites! Best in the city
Craig T.
The $29 pre-fixe brunch is excellent!
The $29 pre-fixe brunch is excellent!
Scott P.
Ask Michael Madirgale what the large format by the glass pour is that night!
Ask Michael Madirgale what the large format by the glass pour is that night!
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