Atlanta Eat/Dine Editor

Krammes rhymes with hummus. If given the opportunity, I will always eat the of…
Write to the City Editor

Recent Reviews

Samantha Neudorf's picturetdm-35-icon.png
For all things contemporary and sleek, yet classy,...
awnewbould's picture
Whether you’re going to wake up or have the last meal...
ESundberg's picture
Holeman & Finch was an awesome restaurant for my first...
fastgale's picture
marcyafranklin's picture
The newest craft brewery to open in Atlanta, Monday Night...
Anne Dolce's picture
I’ve never been much of a fan of hotel food. Whether...
More Atlanta Restaurant Reviews

What's Happening

Our contributor experiences a staycation at Atlanta’s first Le Méridien hotel

Chef Spotlight

Chef David Bancroft
The Acre chef impressed at the 2014 Atlanta Food and Wine Festival

Dining Out Ideas

Holeman & Finch Public House’s double cheeseburger scored significantly higher than the other burgers from Atlanta in our compilation of 101 Best Burgers of America
In New York and San Francisco, the question of "where to" when the subject of Chinese...
Beyond its renowned Southern hospitality (not to mention grits, greens and biscuits), Atlanta boasts a burgeoning cocktail scene. Here are a few of the city’s best bars