Atlanta Eat/Dine Editor

Krammes rhymes with hummus. If given the opportunity, I will always eat the of…
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Recent Reviews

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For all things contemporary and sleek, yet classy,...
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Whether you’re going to wake up or have the last meal...
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Holeman & Finch was an awesome restaurant for my first...
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The newest craft brewery to open in Atlanta, Monday Night...
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I’ve never been much of a fan of hotel food. Whether...
More Atlanta Restaurant Reviews

What's Happening

Head to a Macy's Culinary Council event and you'll get advice from the pros on how to be a master in your home kitchen

Chef Spotlight

Chef David Bancroft
The Acre chef impressed at the 2014 Atlanta Food and Wine Festival

Dining Out Ideas

James Beard Award-winning Atlanta chef Linton Hopkins will open a café at the Atlanta Botanical Garden, followed by a full-service restaurant
Every week, we take a look at some new chefs and menus that have been announced across the country and around the world
Access Atlanta interviewed Shake Shack’s Culinary Director, Mark Rosati about working with Atlanta’s food culture to create menu specialties for Buckhead