Apple Crisp Pizza Recipe


Nutrition

Cal/Serving: 206
Daily Value: 10%
Servings: 12

Low-Sodium
Kidney-Friendly, Vegetarian, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Alcohol-Free
Fat6g9%
Saturated3g14%
Trans0g0%
Carbs39g13%
Fiber2g9%
Sugars23g0%
Protein2g3%
Cholesterol10mg3%
Sodium37mg2%
Calcium21mg2%
Magnesium10mg2%
Potassium100mg3%
Iron1mg4%
Zinc0mg1%
Phosphorus31mg4%
Vitamin A159IU3%
Vitamin C3mg5%
Thiamin (B1)0mg6%
Riboflavin (B2)0mg4%
Niacin (B3)1mg3%
Vitamin B60mg2%
Folic Acid (B9)19µg5%
Vitamin B120µg0%
Vitamin D0µg0%
Vitamin E0mg1%
Vitamin K2µg3%
Fatty acids, total monounsaturated2g0%
Fatty acids, total polyunsaturated0g0%
Have a question about the nutrition data? Let us know.

Exclusive from The Daily Meal

Raw Beet & Cherry Tomato Salad with Manchego Cheese & Walnuts
An innovative salad recipe from the home and style expert, Svitlana Flom, who is also the Editor-In...
Candy Corn Pebbles Whoopie Pie
Candy Corn Pebbles™ are a new limited-edition version of Pebbles cereal. It's packed with...
Baja Breakfast Wraps
An easy breakfast burrito packed with chicken, eggs, salsa, and guacamole will satisfy even the...

Taste of Home

It may not be your typical cheese pizza, but it certainly is a delicious one. Perfect as an appetizer or snack, follow this recipe from scratch to make your own apple crisp pizza. See more recipes at tasteofhome.com.

Click here for 8 Fall Apple Recipes

3
Ratings4

INGREDIENTS

For the dough :

  • 1 pastry for a single-crust pizza

For the filling :

  • 2/3 cup sugar
  • 3 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 4 apples, peeled and cut into 1/2-inch slices

For the topping :

  • 1/2 cup all-purpose flour
  • 1/3 cup packed brown sugar
  • 1/3 cup rolled oats
  • 1 teaspoon ground cinnamon
  • 1/4 cup butter, softened
  • 1/4 cup caramel ice cream topping or caramel apple dip
  • Vanilla ice cream (optional)

DIRECTIONS

For the dough :

Roll out pastry to fit a 12-inch pizza pan; fold uner or flute the edges. 

For the filling :

Combine the sugar, flour, and cinnamon into a bowl. Add apples and toss. Arrange the apples in a single layer in a circular pattern to competely cover pastry. 

For the topping :

Combine the first 5 topping ingredients, sprinkle over apples. Bake at 350 degrees for 35-40 minutes or until apples are tender. Remove from the oven and immediately drizzle with caramel topping or dop. Serve with ice cream if desired. 

Recipe Details

Servings: 12
Cuisine: American
Special Designations: Vegetarian

Be a Part of the Conversation

Have something to say?
Add a comment (or see what others think).


Post a comment

Add a Comment

Upload a picture of yourself no larger than 3MB, please see Terms for details
CAPTCHA
Please answer this Captcha to prove you are human
Image CAPTCHA
Enter the characters shown in the image.
CAPTCHA
Please answer this Captcha to prove you are human