Apple Cinnamon Spiced Margarita Recipe

Dizzy’s Club Coca-Cola

Ingredients

  •   1 small plate cinnamon sugar
  •   1 cup ice
  •   1.5 ounces cinnamon-infused tequila
  •   Splash Grand Marnier
  •   1 slice apple
  •   1 slice Bosc pear
  •   2.5 ounces apple cider

Presented by David Heredia, sous chef of Dizzy’s Club Coca-Cola in New York City.

Directions

Rim a highball glass with cinnamon sugar by tracing a line of apple cider around the top edge of the glass, then dipping the glass directly into the plate of cinnamon sugar. Fill the glass halfway with ice.

In a cocktail shaker, combine ice, tequila, cider, and Grand Marnier. Shake vigorously. Strain and pour into the prepared highball glass.

Garnish with fresh apple and pear slices.

Nutrition

Calories per serving:

220 calories

Dietary restrictions:

Low Fat, Low Sodium Fat Free, Low Fat Abs, Kidney Friendly, Vegan, Vegetarian, Dairy Free, Gluten Free, Wheat Free, Egg Free, Milk Free, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, No Oil Added

Daily value:

11%

Servings:

1
  • Fat 0g 0%
  • Carbs 23g 8%
  • Saturated 0g 0%
  • Fiber 3g 11%
  • Sugars 18g
  • Monounsaturated 0g
  • Polyunsaturated 0g
  • Protein 0g 1%
  • Sodium 14mg 1%
  • Calcium 19mg 2%
  • Magnesium 11mg 3%
  • Potassium 189mg 5%
  • Iron 0mg 1%
  • Zinc 0mg 1%
  • Phosphorus 19mg 3%
  • Vitamin A 3µg 0%
  • Vitamin C 6mg 9%
  • Thiamin (B1) 0mg 2%
  • Riboflavin (B2) 0mg 3%
  • Niacin (B3) 0mg 1%
  • Vitamin B6 0mg 3%
  • Folic Acid (B9) 3µg 1%
  • Vitamin E 0mg 1%
  • Vitamin K 2µg 3%
See detailed nutritional info Have a question about nutritional data? Let us know.
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