Amali

Row 1

Details
115 E 60th St (Park Ave)
New York, NY 10022
(212) 339-8363
Mediterranean, Italian, Greek
$ $ $
Hours
Mon–Fri: Noon–3:00 PM Sat: 11:30 AM–3:00 PM Sun: 11:30 AM–3:00 PM

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Foursquare Tips

  • Try the mushroom or the artichoke crostini. The eggplant vegetable dish is seasonal and well-flavored, with a yogurt honey base and a kick of Calabrian chili puree.
  • You can't go wrong with the tagliatelle or orecchiette special if it's available. The burrata app and Brussels are also great. But whatever you do, get the eggplant. And of course pay with Cover!
  • Awesome orecchiette. It sounds a bit spicy, but it's got the right amount of kick. Try the brussels sprouts too, and don't forget to pay with Cover!
  • Chicken under-a-brick
  • Classy, comfortable restaurant in a great area. Fantastic wine they'll pair beautifully with your order. Friendly staff, great experience, and they accept the IndulgeNY card now!
  • The bar at the entrance looks great. You think you've made a good. Wrong. The food is far from your memories in a Mediterranean city. Get out while you can.
  • Get the eggplant as a side dish (even if you think you don't like eggplant, as I did). It is DELICIOUS!
  • Try the burrata for an appetizer - it is amazing. Our server, Amy gave great recommendations and was extremely pleasant. The owner, James Mallios did an incredible job and runs a great restaurant!
  • Amazing wine list. And killer sticky toffee pudding
  • I loved the Ravioli as well as the Caesar Salad
  • Delicious! Limited options for vegetarians but all good. Fantastic service.
  • This handsome Mediterranean restaurant serves one of the city's top brick chickens, and the seafood, pasta dishes, and charcuterie are just as good.
  • Great octopus, excellent burrata. Try some of the Greek mainland wines.
  • Amazing chicken and sorbets!
  • Get the Farro salad and brick chicken. You won't regret it! Also, the bubbly wines and cocktails are good as well.
  • The lamb burger is available at lunch, topped with feta, tzatziki, onion and cucumber all huddled up in a sesame brioche.
  • Keftira, farro salad, lamb burger, shrimp
  • On the salumi platter, the lonzo ("lomo" in Spanish") was meltingly sweet.
  • One of the best meals I've had! Everything was delicious and very fresh! The desserts were fantastic.
  • The chicken and lamb burger are both amazing.