10 Culinary Experiences to Try in South Australia Slideshow

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Sip Barossa Wine at Kingsford Homestead (Barossa Valley)

Some 45 minutes from Adelaide on Australia’s southwest coast, guests can sip Barossa wine and beers paired with locally sourced dishes at Kingsford Homestead. Visitors and guests of the bed-and-breakfast can tour the historic stone wine cellar or sip a glass of red outside on the veranda overlooking the rolling hills. Those who spend the night are treated to either a three- or five-course meal by guest chef Stuart Oldfield, which include local dishes like Kingsford Homesteads slow-cooked beef daube with heritage vegetables and pommes purée, and grilled free-range Barossa chicken with creamed leeks and champagne and chive crème.

Kingsford Homestead