Yawkee Way

Yawkee Way

No. 3 London Dry Gin

At this year's Tales of The Cocktail, San Francisco's Morgan Schick, of Rio Grande and Jupiter Olympus, arose triumphant with his Yawkey Way cocktail at Anchor Distilling's 'Tales of Two Cities: Beantown and Barbary Coast,' where top bartenders from San Francisco went head-to-head with the best from Boston. Morgan's refreshing cocktail uses one of the most historic English spirits from Berry Bros & Rudd (London's oldest wine merchant), No.3 London Dry Gin.

1
Servings
145
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1.5 Ounces No. 3 London Dry Gin
  • .5 Ounce Smith & Cross
  • .5 Ounce Strawberry Juice
  • .5 Ounce Black Tea Syrup
  • .5 Ounce Lemon Juice

Directions

Shake all ingredients over ice and serve in a collins glass. Top with 2 dashes of orange bitters.

Nutritional Facts

Carbohydrate, by difference
14g
11%
Protein
23g
50%
Calcium, Ca
1mg
0%
Folate, total
6µg
2%
Phosphorus, P
543mg
78%
Selenium, Se
11µg
20%
Sodium, Na
66mg
4%
Water
3g
0%