Prep Time: 3 minutes
Cook Time: 1 minute
Total Time: 4 minutes
1 cup ice
¼ cup milk of choice
1 mint leaf (or ½ teaspoon mint extract)
1 teaspoon honey
1. Cut the watermelon into cubes. You only need about 8 medium-large pieces.
2. Put watermelon, milk, ice, mint and honey into the blender.
3. Blend until smooth, pour into a cup and enjoy!
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