Miriam Kresh is an American/Israeli freelance food writer and blogger. Having lived in the U.S., Venezuela, and Brazil and residing in Israel, she has eaten and cooked her way through myriad ethnic kitchens and is always ready to learn more. Writing and photographing her blog, Israeli Kitchen, satisfies her love of sharing her food expertise and gives her an excuse to try new recipes all the time.
Favorite home food: black beans and rice
Favorite street food: lamb shwarma
Favorite foodie place: the local shuk — open-air market