Uptown Brasserie by Marcus Samuelsson

Row 1

Details
JFK Airport Terminal 4
Jamaica, NY

Foursquare Tips

  • Severely understaffed in the morning, expect dirty tables and sparse service.
  • The butternut squash soup is vegan!
  • Love this place, its always consistent
  • The chef from Red Rooster's spot in the new Delta terminal 4. Tasty breakfast and really comfortable. Cocktail menu looks great, too, for when it's not 8am.
  • Great atmosphere. Best bar/restaurant in JFK...doesn't feel like you're in an airport! Make sure to get Edwin as your bartender!
  • Gorgeous restaurant by Top Chef Masters winner Marcus Samuelsson. Doesn't feel like you're in an airport. Try Helga's meatballs and Eben Klemm's custom cocktails!
  • Mediocre food
  • , - , : , . Made my day:))
  • $10 cocktails yes please
  • Love it but in the 6-8 times I've had breakfast here, they never have the green drinks listed on the menu.
  • Lazy staff. Took 10 mins for anyone to acknowledge me (and it's not busy). And how can you run out of bloody mix at 8:30am?!?
  • One of the better dining options at JFK. The fish sandwich was pretty good. Not cheap, but it's the airport.
  • surprised marcus samuelsson put his name on this place. bland and tepid cafeteria-quality dishes, and many items on the menu were not even available. friendly and relaxed service, however.
  • No cocktails at the airport until 8am!
  • Decent burger and fries, but servers are slow and unengaged. I'm trying the Palm next time.
  • Bartender is nice but 30min later and im still waiting for my catfish and grits... Yikes
  • Smoked Salmon was quite good.
  • Very below average. Chef should be ashamed
  • Everything smells like butter. Yum
  • The butternut squash soup is vegan and really good. The chopped salad is ok but would have liked it better with mixed greens.