Sullivan Street Bakery

Row 1

236 9th Ave (at 24th St)
New York, NY 10001
(212) 243-1105
Bakery, Sandwiches, Café
$ $
Mon–Thu: 7:30 AM–4:00 PM Fri–Sun: 7:30 AM–6:00 PM

Foursquare Tips

  • As far as filled donuts are concerned, we're hard-pressed to find a finer specimen than the bomboloni. Treat yourself to the vanilla custard one; a delight you won't forget!
  • The best pancetta breakfast sandwich ever!
  • Best Bomboloni: The one filled with vanilla pastry cream is our favorite, but the chunky caramelized apple and raspberry are excellent as well.
  • Everything is really good, but make a point of trying the bombolini one day. the best, most pillowy, doughnut dough ever. Get it with the vanilla bean filling!
  • Must try the Prosciutto Sandwich ($11)
  • Like real coffee? Get the Cortado, a cappuccino with less milk more coffee. Mmm..
  • Lovely pastries and coffee! Good breakfast sandwiches too. Try it!
  • Canotto w/ brioche dough, gruyere, prosciutto, & mascarpone is my 1st pick of savory items. And for my fave sweet one, I'd take any 1 of their Canottos w/ bits of super-juicy & fresh seasonal fruit!
  • Pane d uovo with pancetta is my go to.
  • Awesome egg dishes for brunch. Not the best service
  • Delicious breakfast panini with eggs and crispy pancetta. And get a croissant, if only to marvel at the quantity of butter.
  • Great bread, tasty sandwiches, and some standout sweets. Don't miss the pizza bianca.
  • Best barista in town - Lily Mao! Always has a smile and brightens my day!
  • Fair prices, delicious pizza, delicious pastries.
  • All great. Nice place and fantastic food
  • Pizza pizza
  • I dream of making eggs as smooth and creamy as the ones used in their sandwiches.
  • A cup of Americano and a Bomboloni (raspberry) what a great pair for late afternoon.
  • Get any of the egg sandwiches. Youll be craving those soft scrambled eggs for days.
  • Awesome parfait