FOOD NEWS
Yes, You Could Freeze Aldi's Delicious Pork Egg Rolls For Later
By Andra Picincu
If you're not quite ready to pop Aldi's pork egg rolls in the air fryer and serve them, you can freeze them for later without losing their flavor or crispy texture.
Made with real chicken or pork, cabbage, onions, carrots, and seasonings, Aldi's egg rolls make a great dinner. However, they can become soggy if not thawed and reheated properly.
For the best results, wrap each piece in plastic, store them in airtight containers, and thaw them in the microwave before re-crisping.
Alternatively, freeze them for at least two hours in a single layer on a baking sheet, and then pack them in an airtight container or plastic bag to freeze them together.
If there's not enough room in the freezer, you can repurpose the extra rolls by breaking them into pieces, brushing them with oil, and reheating them in the oven.
To keep your thawed egg rolls crispy, microwave them for two minutes, then fry them in a pan for another four, or put them in an oven preheated to 350 degrees for five minutes.