To Florida natives Jason and Claudia Hadley, the world needed a zesty yet versatile chicken-based dip — thus, The Bang Shack was born in 2017. On Season 10, Episode 21 of “Shark Tank,” the Hadleys came looking for a deal, but as the judges didn’t believe the business was ready for such a big investment, no deal was made.

Despite being unable to close a deal, Hadley’s business ventured into the restaurant world in 2021 after receiving a $50,000 grant during the COVID-19 pandemic. The Bang Shack restaurant is up and running in Hollywood, Florida, and according to TripAdvisor, apart from the solid reviews of Bang Shack dips, customers have had positive interactions with business owner Jason Hadley.

The Bang Shack menu offers meals like grilled cheese, omelets, and breakfast bowls, but the three featured dips that made their debut on "Shark Tank" are only available for pickup. Bang Shack continues to be active on social media outlets like Instagram, yet there has been no mention of Bang Shack products being available for delivery nationwide.