Hamburgers on the BBQ
FOOD NEWS
What Is The 5-6-7 Rule When Making Burgers?
By Ashlyn Frassinelli
There are plenty of ways to tell whether a burger is done without cutting into it, and for a simple guide that doesn't require manhandling your patties, use the 5-6-7 method.
The numbers refer to minutes on the grill. For medium-rare patties, cook for five minutes on each side; for medium, six on each side; and for medium-well, seven on each side.
Make sure your patties are all the same standard size — ½ inch in the center and ¾ inch on the sides — to measure your grill time accurately and get a perfect patty every time.
Plenty of variables, like patty size and grill temperature, can affect how long meat cooks, so double-check that your burger is at a safe temperature with a reliable thermometer.