FOOD NEWS
What Even Is A Honey Bun Cake?
By Megan Anderson
Inspired by the convenient, packaged pastry, honey bun cake is a warm cake with a vanilla glaze and a swirl of brown sugar and cinnamon in the middle.
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Honey buns are fried sweet rolls made of honey and dough sprinkled with cinnamon, then rolled up like cinnamon rolls, fried until golden, and dredged in a sticky glaze.
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Although baking a cake isn’t as convenient as buying a honey bun, it’s a healthier option, as one Little Debbie honey bun contains 30 grams of sugar and 12 grams of saturated fat.
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Honey bun cake is surprisingly easy to make with a box of yellow cake mix and several common household ingredients, such as eggs, oil, brown sugar, cinnamon, and sour cream.
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Some TikTokers use cream cheese instead of sour cream, but cream cheese needs to soften and is more difficult to work with — opting for sour cream makes for easier preparation.
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The homemade glaze is the key to that sweet, sticky texture, and many users demonstrated poking holes in the cake to allow the glaze to seep through.
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