FOOD NEWS
The Warm, Aromatic Ingredient You Won't Regret Including In Your Lasagna
By Crystal Antonace
Lasagna can be made in various ways, and even if you have a special blend of seasonings for this signature dish, there's one spice you might want to add to your recipe.
Adding a bit of cinnamon can give your lasagna a savory essence. This warming spice softens the extra tang in your sauce and unveils the delicate sweetness of the tomatoes.
One of the easiest ways to add cinnamon to lasagna is by adding a teaspoon or two to your béchamel or ricotta cheese mixture before layering.
If you want to change up your usual tomato sauce recipe, you can add cinnamon to your classic blend of meat, tomatoes, onions, and garlic.
Add a bit of cinnamon to other savory ingredients and allow them to sauté together before stirring in additional liquid. This allows the spice time to bloom and impart more flavor.
Start with only a small amount of cinnamon and allow the sauce to simmer for five minutes before taste testing to see if you need or want to add more.