FOOD NEWS
The Simple Way To Make Grilled Skewers Way More Manageable
By Stacie Adams
When it comes to grilling, most people traditionally use one skewer to hold their food in place, but for convenience and efficiency, using two is actually a better option.
The dual-skewer stick trick prevents food from turning over as it cooks and makes your food much easier to flip over without wobbling around.
There are even specially designed skewers with two metal sticks attached to a single wooden handle, which can be easily gripped without concerns about burning your hands.
Hot metal can cook food from the inside out, which means you must keep an eye on the grill in order to remove the food at the best possible time.
Bamboo skewers are also a great selection for affordability and convenience, as they are easy to dispose of and great heat conductors.
Remember to soak the wood skewers before cooking — otherwise, it could catch fire and ruin your perfectly grilled vegetables and meats.