FOOD NEWS
The Genius Hack To Chill Wine Without Watering It Down
By Jessica Fleming-Montoya
Temperature plays a big part in how your wine tastes, and while adding ice cubes to your wine can cool it down quickly, it can also water it down, leading to a weak-tasting blend.
The easiest way to get chilled wine is by popping in some frozen grapes, strawberries, or other fruit into your glass. They'll cool down the wine without adding more liquid.
Another way to chill wine is to put a bottle of wine in a bucket of ice and salt. The ice will help cool down the liquid, and the salt will help speed up the drop in temperature.
You can also make ice cubes using wine and some herbs or fruit. They'll let out wine rather than water as they melt, keeping your drink from getting diluted.
Finally, try using a chilled wine spout attached to the bottle. As you pour the wine, it will cool the drink, helping bring down the temperature more quickly.
