FOOD NEWS
Ranch Is The Secret Ingredient For Game-Changing Deviled Eggs
By Asia McLain
Deviled eggs are the perfect savory combination of sour, salty, and creamy, but if that combination is not enough for you, add a packet of ranch seasoning to your recipe.
Ranch seasoning will bring a tangy, delectably salty taste to the classic dish and serve as a flavorful base for an array of savory mix-ins and toppings.
Once your eggs are boiled, you simply have to add one packet of ranch seasoning to your yolks, mayonnaise, and other ingredients and mash it together with a fork.
Alternatively, you can use your food processor to get your egg filling smooth, and if you don't have ranch seasoning, two tablespoons of ranch salad dressing will do the trick.
This version of deviled eggs goes great with mix-ins like smoky bacon bits, buffalo wing sauce, green onions, blue cheese, and mashed avocados.