FOOD NEWS
Easily Transform Canned Biscuits Into Delicious Sweet Scones
By Erin Metz
You don't need a culinary degree or a ton of expensive ingredients to become a scone-making master — in a pinch, a can of biscuit dough can become a batch of delicious scones.
This hack takes just a few steps, and you can use a can of Pillsbury homestyle buttermilk biscuits or a generic brand of flaky, layered biscuits.
Once you've opened your can of biscuits, integrate your desired ingredients carefully, and be sure not to overmix, as this can lead to tough pastries.
This hack works best for sweet scones, as adding things like fruit, chocolate, brown sugar, or other ingredients will complement the dough's sweetness.
A buttermilk glaze will also perfectly complement the ingredients in the dough, or you can add a bit of citrus juice for elevated brightness.