Sotto Sotto

$ $ $
313 N Highland Ave NE
Atlanta, GA 30307
(404) 523-6678
5:30pm - 10:45pm
5:30pm - 10:45pm
5:30pm - 10:45pm
5:30pm - 10:45pm
5:30pm - 11:45pm
5:30pm - 11:45pm
5:30pm - 9:45pm

Sotto Sotto's focus is authentic Italian food. This "Cucina Italiano," located in Atlanta's Inman Park, also features an extensive wine list.

-Arthur Newbould



  • seafood entrees - seafood risotto
  • We didn't know someone could love chocolate soup so much. Get this while here.
  • If one Atlanta Italian restaurant must be crowned supreme, this Inman Park favorite deserves the title. A long list of Italian pastas made with care are the menus centerpiece. [Eater 38 Member]
  • Ricardo Ullios "flagship" Italian restaurant; great pasta, and Barbera wine are my usual guilty pleasures. -Hector Santiago, Top Chef
  • One of CL's 100 best dishes, the Tagliatelle ai Funghi features ribbons of tagliatelle entwined with a blend of Hen of the Woods, baby portobello, and cremini mushrooms bathed in delicate cream.
  • Seafood risotto is gourmet baby food for adults.
  • Sotto Sotto's food and service are stunningly consistent. Go for the risottos--the frutti di mare version is a jumble of delicious seafood
  • STILL THE ONE: Sotto Sotto's Risotto ai Frutti di Mare was featured in the 2011 edition of 100 Dishes to Eat Before You Die, and here it is again in 2013.
  • The Negroni is a refreshing Italian drink and as classic as Sotto Sotto itself.
  • Eric at the bar is friendly and knowledgeable! Antipasto + mushroom risotto is heaven.
  • Still the BEST Italian food in Atlanta -- Bar None!!! This place should have it's own show on the Food Network!!
  • So so so unbelievably good. The food was exquisite. I got the seafood pasta and it was so flavorful! The complimentary valet parking helped :)
  • My favorite restaurant. Try the mushroom risotto.
  • Thank u for supporting this great local restaurant.
  • The antipasto here is delectable.
  • Duck ragu over papardelle pasta + mushroom risotto = simply amazing
  • Best Italian food in the city. Ask for Mark the waiter & get Eric at the bar to pour you a glass of Valponicella before dining.
  • The patio is the perfect mix of intimate and casual, which pairs well with the excellent food!
  • Really good pasta. If you are upstairs ask about the photo of fire, interesting story about the owner.
  • Hard to find, but great little place - pasta is very good, but try not to go on Friday or Sat - too busy for waitstaff and too crowded.

Nearby places

240 N Highland Ave NE (at Elizabeth St NE)
309 N Highland Ave NE (at Elizabeth St)
299 N Highland Ave NE