Dallas, TX (RestaurantNews.com) If Old MacDonald had a burger, he’d make it just like this.
He’d start with 100% Fresh Ground Chuck Burger, then load it up with American cheese, Applewood smoked bacon, deli-sliced ham, mayonnaise and fresh shredded hash browns. Then, to top it all off, he’d add a fried egg.
Turns out, Snuffer’s Restaurant & Bar beat him to it. Beginning Monday, Aug. 31, they’re serving up the all-new Farmhouse Burger as their limited-time Burger of the Month. Priced at just $8.99, this down-home special will only be available through Sept. 30, so you’d better saddle up and mosey on down to your local Snuffer’s before the rooster crows once too often.
Snuffer’s now has eight locations throughout North Texas – including its newest restaurant in Red Oak – plus one in Victoria, TX. For the location nearest you, and more information on the entire menu, visit Snuffers.com.
And be sure to check back in October for Snuffer’s next Burger of the Month. But beware: This one may be a little spooky.
About Snuffer’s Restaurant & Bar
The iconic Snuffer’s Restaurant & Bar brand has been a Dallas institution since 1978, serving its signature menu of legendary Burgers and famous Cheddar Fries. Snuffer’s is the perfect place for guests to catch up with friends and family, watch a game or enjoy a casual happy hour after work. Open seven days a week, there are currently eight Snuffer’s restaurants, including seven locations throughout North Texas and one in Victoria, TX. All are operated by Firebird Restaurant Group. For more information, visit Snuffers.com.