Snackshot of the Day: Udon Noodle Soup
The Daily Meal's editors, contributors, and readers dig into some pretty great restaurants, festivals, and meals. There's not always enough time to give a full review of a restaurant or describe in depth why a place, its food, and the people who prepare it are noteworthy, so Snackshot of the Day does what photographs do best, rely on the image to do most of the talking.
Today's Snackshot is of udon noodle soup. Udon is a Japanese hot soup with noodles, vegetables like carrots and broccoli, and meat or tofu. It's perfect for a cold winter day, or an early spring day when the weather hasn't quite turned yet. The servings are large, so once you're done you can sit back and enjoy a full belly of hot broth and noodles.
Read more about The Daily Meal's Snackshot feature. To submit a photo, email jbruce[at]thedailymeal.com, subject: "Snackshots."
Follow The Daily Meal's photo editor Jane Bruce on Twitter.