The Best Canned Tomatoes To Use For Shakshuka
When you want to make a hearty bowl of shakshuka, you can make a great version with canned tomatoes, you just have to be careful which kind you use.
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What Is Shakshuka, The Classic North African Egg Dish?
A versatile dish for any time of day, shakshuka is a popular breakfast in North Africa and the Middle East, and is increasingly popular elsewhere in the world.
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J. Kenji López' Top Tip For Perfectly Runny Shakshuka Eggs
It can be easy to overcook the eggs in a shakshuka. But chef J. Kenji López has a tip to keep the yolks runny while ensuring the whites are cooked through.
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11 Creative Liquids You Should Be Marinating Hard-Boiled Eggs In
Our resident chef marinated hard-boiled eggs in beet juice, olive brine, and more to see how they taste. The results were nothing short of delicious.
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Leftover Popeyes Biscuits Are The Secret To A Heartier Breakfast
On your next visit to Popeyes, consider ordering too many biscuits and save the leftovers for one of these mouthwatering and hearty breakfast dishes.
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The Ultimate Foodie's Guide To Morocco
From seafood and spices to hearty soups and breads, Morocco is a foodie's dream. Our guide explores staples you must try when visiting this beautiful country.
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The Ultimate Guide To Ramadan Breakfast Foods
During the holy month of Ramadan, Muslims fast from sunrise until sunset, an act preceded by suhoor, a filling breakfast featuring a number of hearty foods.
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The Canned Fish You Need To Have With Breakfast ASAP
In America, fish isn't a common breakfast protein, but many cultures rely on it. If you aren't already, this is the canned fish you need to have with breakfast.
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The 13 Best Diners You Can Find In NYC
New York City has an enormous list of diners to choose from. But don't let that overwhelm you. Instead, here are 13 of the best diners you should try next.
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How Does Tomato Egg Drop Soup Differ From The Classic Version?
Sometimes, all it takes to enhance a dish is the inclusion of a single ingredient, like with tomato egg drop soup. How does it differ from the classic version?
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What Makes Tomato Purée And Tomato Sauce Different
Tomato purée, tomato sauce different, and tomato paste are all names you've heard, but what makes these different? We have the scoop on these tomato products.
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The Hack To Guarantee A Runny Egg Yolk Is More Obvious Than You Think
It’s a shame when you try to cook a beautiful sunny-side-up egg and end up with a popped or rubber yolk. There’s a method to perfect it that is very obvious.
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What To Do With Leftover Spaghetti
After a big spaghetti dinner, you need a plan for putting your leftovers to use. Here are a few creative (and delicious) ways to cook your leftover spaghetti.
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The Ultimate Ranking Of Breakfast Sausage
Breakfast is hardly complete without a side of sausage. Of breakfast sausage's myriad varieties, both meat- and plant-based, here's our ranking of the best.
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The Controversial Tomato Sauce Ingredient Michael Symon Skips
It doesn't take much to bring out tomato sauce's brilliant, balanced flavors, but Michael Symon skips one controversial ingredient when making his.
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11 Ingredients That Will Take Your Fried Eggs To An Unbeatable Level
If you've got your fried egg technique down to a T, and don't know how to progress from here, try adding these delicious ingredients to your next breakfast.
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For The Best Shrimp And Grits, Turn To The Stone-Ground Variety
When it comes to making this meal, there are a few varieties from which to choose. However, purists would say the only type worth making is stone-ground grits.
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What Are Egg Patties Made Of?
The essential ingredients in a straightforward egg patty are eggs, black pepper, and salt. These ingredients are lightly blended before cooking.
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Cozy Up With The Creamy Comfort Of Egg Curry
Curries offer spice, flavor, and comfort. If you don't want meat or seafood in your homemade curry, try boiling an egg for a different added protein.
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Is It Worth Making Poached Eggs In A Muffin Tin?
If you've been struggling to nail down the traditional technique, don't give up on poached eggs just yet. Instead, break out your muffin tin.
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You Should Definitely Be Seasoning Your Egg-Poaching Water
Making poached eggs requires some patience and technique. However, seasoning the poaching water is an often ignored step that will transform the dish's flavor.
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The Restaurant-Worthy Secret For Cooking Silky Smooth Red Peppers
Tired of stringy bell peppers messing with the texture of an otherwise perfect dish? Try this expert chef's tip for cooking silky smooth red peppers.
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11 Ways Celebrity Chefs Elevate Their Poached Eggs
Making poached eggs isn't always easy. From Julia Child to Jacques Pépin, we've put together expert tips from some of the best celebrity chefs in the business.
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Mood-Boosting Foods To Fight The Winter Blues
The arrival of winter can bring some gloomy feelings. However, there are some mood-boosting foods that you can consume to help you fight the winter blues.
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20 Mediterranean Ingredients To Shake Up Your Normal Breakfast
Mediterranean cuisine is both healthy and delicious, and it's full of ingredients that can turn an average breakfast into something truly delightful.
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Eggs En Meurette: The French Egg Dish Served In Red Wine Sauce
Eggs aren't just for the beginning of the day, and red wine doesn't need to be saved for the end: Eggs en meurette is French a dish you can enjoy anytime.
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The Fried Egg Addition You Need For A Burst Of Aromatic Perfection
For a burst of aromatic perfection in fried eggs, we think you should seek out a spicy paste found in North African cuisine. Here's what you need to know.
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12 Canned Foods You Should Be Eating For Breakfast
From canned meats and fish to potatoes and soup, these canned goods make for a hearty and delicious breakfast that is quick and easy to prepare.
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A Chef Highlights 13 Big Mistakes To Avoid When Cooking Eggs Benedict
Few breakfast recipes can compete with eggs Benedict in terms of taste or difficulty to make. Here are some big mistakes to avoid when cooking eggs Benedict.
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5 Foods And Drinks You Need For A Traditional Turkish Breakfast
Turkish breakfast is a feast. If you're looking to make and enjoy an authentic traditional version, you can't do without these five food and drinks.
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