Seviche

Tips

• The bloody mary oyster shooters are decadent and depraved.
  The420Cab | 2011-11-07 20:33:11
• Go to Seviche and order a Mojito. They make the best in town.
  Mason | 2009-12-08 13:46:08
• Nominated for Best Restaurant in our Best of 2012 competition! Vote now through Jan. 29th.
  Metromix | 2012-01-15 16:59:38
• Love the food, love the atmosphere - you must experience Seviche!
  Erin | 2011-09-05 17:58:28
• Anthony Lamas, chef/owner of classy Seviche offers a world map of Latino cuisine. This hip pedestrian-friendly neighborhood has many locally owned shops, boutiques and bars.
  USA TODAY | 2010-11-22 15:15:23
• Friendly staff, awesome chef. The lobster bisque is the best I have ever had.
  Katie | 2015-01-01 20:29:26
• Still the best calamari. Miss the Brie. Lobby for the Brie to come back.
  Randy | 2013-04-13 21:15:22
• Deconstructed duck nachos! Trust me!
  Nikki | 2012-02-24 20:05:29
• The skirt steak is awesome.
  Bru | 2012-01-14 19:57:33
• Sunday's are half-price wine bottles and $10 ceviche plates.
  Chris | 2011-11-13 17:33:31
• Order a round of bloody Mary oyster shooters for your friends!
  Stacy | 2011-06-30 23:01:02
• Of the seviches, ahi tuna is my favorite. But get a sampler and try five anyway!
  Stacy | 2011-06-30 22:58:45
• Get a mojito & guacamole!
  Angela | 2011-02-04 20:17:55
• You've got to try the Guacamole A La MesaPickled jalapeo, pico de gallo, lime 12.
  Amy | 2010-07-15 19:52:05
• Skirt steak was out of this world.
  Josh | 2017-04-11 22:56:01
• It's pricey but very worth it. Tuna ceviche, wild mushroom enchiladas and Showboat cocktail were all incredible.
  Jenn | 2016-12-30 17:29:55
• It's expensive. But food is upscale...delicious! And the services is awesome!
  JoseLuis | 2016-08-01 20:55:39
• Everything but get the dinner with the cigar, you will understand when you see the menu
  Ken | 2016-05-25 10:41:48
• Hmmmm.... False advertising...
  Murray | 2015-10-22 18:55:16
• Pricey, but we loved it. Will definitely go back again and again. It is a bit cramped up though.
  Oliver | 2015-04-02 12:36:35